Mini courgette and parmesan flans

Recipe by: Magimix

★ ★ ★ ★ ★ ☆ 110 ratings

Preparation : 20 min

Cooking : 1 h

Total time : 1 h 20

Rest : 0 min

Accessories :

4 people

1 pinch pepper

0.5 bunch basil

60 g parmesan

2 tsp butter

40 g of garlic & herb cream cheese

1 courgette

4 eggs

200 ml single cream

Associated products

COOK EXPERT

Chef's tip

If you are making a lot of flans and need extra cooking space; you can place some in a bain-marie and bake in a preheated oven at 180°C for 25 minutes. Adjust the cooking time if needed.

RECIPE STEPS

Pour 0.5L water into the metal bowl and fit the steamer basket.

Peel and chop the courgette into small sections then put them in the steamer basket. Run the program.

Steam | 30:00 / / 110°C

When the program has finished, discard the water and finely dice the courgettes.

1 courgette

Put the ingredients into the bowl and run the program.

1 pinch pepper
60 g parmesan
40 g of garlic & herb cream cheese
4 eggs
200 ml single cream

Expert | 01:00 / 7 / __°C

Butter small ramekins and fill with the mixture. Put the courgette and finely sliced basil on the surface.

0.5 bunch basil
2 tsp butter
1 courgette

Fill the metal bowl with 0.5 L water, place the ramekins in the steamer basket; run the program.

Steam | 30:00 / / 110°C

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