Chocolate fondue

Chocolate fondue

Recipe by: Magimix
13 ratings
Preparation : 5 min
Cooking : 0 min
Total time : 5 min
Rest : 0 min
Accessories :
4 people

20 g of icing sugar

250 g of dark chocolate

400 ml of whole liquid cream

Associated products

RECIPE STEPS
1
Place all the ingredients in the metal bowl. Run the program.
  • 20 g of icing sugar
  • 250 g of dark chocolate
  • 400 ml of whole liquid cream
Expert | 00:10 / 3 / 60°C

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