Walnut cake

Recipe by: Magimix

★ ★ ★ ★ ★ ☆ 9 ratings

Preparation : 15 min

Cooking : 30 min

Total time : 45 min

Rest : 0 min

Equipment

cake tin

1 cake

150 g walnuts

120 g sugar

100 g softened butter

40 g plain flour

1 tbsp rum

3 eggs

1 sachet baking powder (11 g)

1 pinch salt

Associated products

5200XL PREMIUM FOOD PROCESSOR

5200XL FOOD PROCESSOR

4200XL FOOD PROCESSOR

3200XL FOOD PROCESSOR

RECIPE STEPS

Preheat your oven to 170 °C (gas mark 3).

Cut the butter into small cubes. Chop the walnuts in the food processing bowl fitted with the metal blade for 30 seconds. Add the sugar, flour, eggs, salt, rum and butter. Blend for 2 minutes.

150 g walnuts
120 g sugar
100 g softened butter
40 g plain flour
1 tbsp rum
3 eggs
1 pinch salt

While the machine is still running, add the baking powder via the feed tube. Blend for a further 10 seconds.

1 sachet baking powder (11 g)

Pour the mixture into a buttered tin.

Bake in the oven for 30 minutes. To check that the cake is cooked, insert the tip of a knife or a skewer. It should come out dry and clean.

Allow to cool in the oven with the door ajar.

1 comment

jeffrey878

hullo. I was about to start this cake but was quite surprised by the small amount of flour listed in the recipe. Is 40 grams of flour correct?

Response from the Magimix team: Hi there, thank you for your comment. Yes, this is correct.

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