Squid with potatoes

Recipe by: Magimix

★ ★ ★ ★ ★ ☆ 7 ratings

Preparation : 10 min

Cooking : 50 min

Total time : 1 h

Rest : 0 min

Accessories :

4 people

1 frozen squid (already cleaned)

3 tbsp white wine vinegar

5 potatoes

1 bunch parsley

4 tbsp extra virgin olive oil

0.5 lemon

Associated products

COOK EXPERT

Chef's tip

You can also use fresh squid and reduce cooking time by 5-10 minutes if necessary. You can cook other types of shellfish the same way (small squid, calamari, cuttlefish...); make sure you adapt the cooking time according to the type of shellfish.

RECIPE STEPS

Put the squid still frozen in the metal bowl, cover with ¾ water et ½ glass of vinegar. Run the program.

1 frozen squid (already cleaned)
3 tbsp white wine vinegar

Expert | 30:00 / 0 / 110°C

Add the peeled and washed potatoes then rerun the program.

5 potatoes

Expert | 20:00 / 0 / 110°C

Check that the squid is cooked with a fork (it must go in and out easily) as well as the potatoes. If necessary, extend the cooking time by rerunning the program.

Expert | 10:00 / 0 / 110°C

Put the squid in a bowl, cover it with the cooking water and let it cool down. When the squid is lukewarm, remove the skin (with your hands or using a small knife), cut it in 2-3cm pieces, do the same with the potatoes and put it all on a plate.

Fit the food processing bowl with the mini bowl and chop the bunch of parsley using the program. Add the olive oil and ½ of the lemon juice then quickly emulsify.

1 bunch parsley
4 tbsp extra virgin olive oil
0.5 lemon

Robot

Download the Magimix App for free

4,7/5

Rated by more than 10,000 users

Discover the app

Over 2000 FREE recipes for all your Magimix products. Nutritious, healthy & delicious recipes to suit all lifestyles.
Download the app now from the App Store or Google Play.