Savoury Mince

Savoury Mince

Recipe by: Magimix
1 rating
Preparation : 45 min
Cooking : 0 min
Total time : 45 min
Rest : 0 min
Accessories :
Equipment

Cook Expert, XXL Steamer, Steamer basket

6 people

1 large brown onion, peeled and halved

2 garlic cloves, peeled and germ removed

1 tbsp olive oil

1 kg mince

2 large potatoes, cut into 1cm cubes

2 large carrots

700 g passata

50 g tomato paste

40 g worcestershire sauce

30 g beef stock powder

10 g cracked black pepper

1 tbsp sugar (or sweetener)

96 g frozen peas

96 g of frozen sweetcorn

Associated products

RECIPE STEPS
1
Place onion & garlic in metal bowl. Press the "PULSE" button. Scrape down bowl & repeat if required. Then, add oil, and give the instructions to your Cook Expert - 3 min / 3 / 120 degrees.
Expert | 03:00 / 3 / 120°C
2
After that add passata, tomato paste, worcestershire sauce, stock, pepper & sugar in with the cooked onion and garlic.
3
Place steamer basket into metal bowl, and put diced potatoes & carrots in there.
4
Then put mince into XXL Steamer and spread evenly. Place XXL Steamer onto metal bowl, lock into place and cover. Give the instructions to your Cook Expert - 15 min/ 1A / 120 degrees. Once the timer is up, check mince, stir if required, and change the instructions to - 10 min / 1A / 120 degrees.
Expert | 15:00 / 1A / 120°C
5
Add corn and peas over the top of the mince. Give new instructions - 5 min/ 1A / 120 degrees. Once cooked through, combine all ingredients into a heat proof bowl.
Expert | 05:00 / 1A / 120°C
6
Serve over rice, potato, sweet mash or use it as a pie mix. Enjoy!

meaghan2690

This was really good. It took around 50 mins to cook the mince and vegetables properly but the flavour was great.

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