Quick and easy chocolate cake

Quick and easy chocolate cake

Recipe by: Julie
385 ratings
Preparation : 10 min
Cooking : 0 min
Total time : 10 min
Rest : 0 min
Accessories :
6 people

4 eggs

150 g of butter

200 g of dark chocolate

80 g of flour

150 g of sugar

1 tsp of baking powder

Associated products

RECIPE STEPS
1
Preheat your oven to 180 °C.
2
Put the chocolate and butter to melt by running the program.
  • 150 g of butter
  • 200 g of dark chocolate
Chocolate | 05:00 / Auto / 60°C
3
Add the ingredients and restart the program.
  • 4 eggs
  • 80 g of flour
  • 150 g of sugar
  • 1 tsp of baking powder
Pastry/Cake | 01:30 / 12 /
4
Pour the mixture into a buttered and floured mold (18 cm mold in the photo).
5
Bake at 180 °C for 25 minutes.

PaulAtreides

really easy and simple. only thing would be to fold in and rerun the last step as some of the flour escapes, and you might want to run the expert setting at 3 speed instead of the chocolate setting at the beginning as if you can’t chop them up like me you can’t chop the chocolate it’s a bit fast. after a minute or 2 bring the speed up.

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