Onion confit
Preparation : 5 min
Cooking : 40 min
Total time : 45 min Rest : 0 min
3 sprigs thyme
100 ml olive oil
3 yellow onions
50 g brown sugar
100 ml maple syrup
Associated products
- 3 yellow onions
- 3 sprigs thyme
- 100 ml olive oil
- 3 yellow onions
- 50 g brown sugar
- 100 ml maple syrup
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
2 comments
Much too much oil and sugar, and needs to be cooked for longer and at a higher temperature
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Too oily, would be better with at least half the amount of oil.