Light dill-tarragon sauce
Preparation : 5 min
Cooking : 0 min
Total time : 5 min Rest : 0 min
0.5 lemon
0.5 bunch tarragon
0.5 bunch dill
1 pinch salt
1 pinch pepper
125 g plain yoghurt
Associated products
The light dill-tarragon sauce can also accompany steamed asparagus (find the recipe on the App), a salad of button mushrooms and smoked salmon slices or steamed salmon parcels (find the recipe on the App).
- 0.5 bunch tarragon
- 0.5 bunch dill
- 0.5 lemon
- 0.5 bunch tarragon
- 0.5 bunch dill
- 1 pinch salt
- 1 pinch pepper
- 125 g plain yoghurt
- 0.5 lemon
© photos Sandra Mahut © 2014 Hachette Livre (Marabout)
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Nutritious, healthy & delicious recipes to suit all lifestyles.
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