Champagne and Grapefruit Sorbet

Name: Champagne and Grapefruit Sorbet
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 people
Ingredients: 375 champagne; 200 sugar; 1 lemon zest; 355 fresh grapefruit juice; 30 half a lemon

Recipe by: Magimix

Preparation : 5 min

Cooking : 25 min

Total time : 30 min

Rest : 0 min

3 people

375 ml champagne

200 g sugar

1 tsp lemon zest

355 ml fresh grapefruit juice

30 ml half a lemon

Associated products

GELATO EXPERT

Chef's tip

Serve immediately or cover and place in the freezer until serving.

RECIPE STEPS

Place all ingredients into the MAGIMIX GELATO EXPERT. Run the machine on the GRANITA programme.

375 ml champagne
200 g sugar
1 tsp lemon zest
355 ml fresh grapefruit juice
30 ml half a lemon

Continue the programme until completed (approximately 25 minutes total).

Serve immediately or cover and place in the freezer until serving.

Recipe by David Biton for Magimix Gelato Expert

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