Apple cake

Recipe by: Magimix

★ ★ ★ ★ ★ ☆ 50 ratings

Preparation : 20 min

Cooking : 45 min

Total time : 1 h 5

Rest : 0 min

6 people

4 apples

4 eggs

150 g of sugar

200 g of plain flour

75 ml of crème fraîche

1 pinch of salt

1 sachet of baking powder (11 g)

30 g of butter

2 tbsp of icing sugar

1 handful of almonds

Associated products

COOK EXPERT

RECIPE STEPS

Preheat your oven to 180 °C. Cut the apples into slices.

4 apples

In the metal bowl, place the eggs with the sugar and run the program.

4 eggs
150 g of sugar

Pastry/Cake | 02:00 / Auto /

Add the flour, cream, a pinch of salt and the baking powder. Restart the program.

200 g of plain flour
75 ml of crème fraîche
1 pinch of salt
1 sachet of baking powder (11 g)

Pastry/Cake | 01:30 / 12 /

Butter the cocotte generously. Delicately place the reconstituted apples at an equal distance. Pour the batter between the apples then on top.

4 apples
30 g of butter

Cover the cocotte and bake for 45 minutes, without lifting the lid. Be careful not to leave the pot holders on the cocotte.

Sprinkle with icing sugar and flaked almonds. Let cool before unmolding.

2 tbsp of icing sugar
1 handful of almonds

3 comments

elizabeth9045

This cake makes a lovely dessert to serve with cream. The second time I made it I used 300gms of a Jackfruit Strudel mix I had made and 300gms fresh Jackfruit. I served it with thickened cream and a Raspberry Coulis. It was truly delicious.

elizabeth9045

This is a delicious cake to serve with cream. The second time I made it I used 300gms of fresh Jackfruit and 300gms of a Jackfruit Strudel I had made. I served it with thickened cream and a Raspberry Coulis. It was truly delicious.

phi4488

slice apples thinly or they may not cook but otherwise a great quick recipe to feed a big mob of people

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