Yoghurt

Recipe Yoghurt Cook Expert Magimix

Products used :

Cook Expert

PREPARATION : 15 min

COOKING : 240 min

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RESTING : 240 min

DIFFICULTY :

ACCESSORIES :

PROGRAMMES :


SERVES 8 Yoghurts :

1 yoghurt

60 g skimmed milk powder

1 L whole milk, at room temperature


  • 1- Place all the ingredients in the metal bowl and run EXPERT, 20 seconds/speed 7 (without heating).
  • 2- Pour the mixture into 8 yoghurt pots and set aside.
  • 3- Rinse out the metal bowl and pour in 0.5 L water. Fit the steamer basket and place the yoghurt pots inside, fit the lid and run EXPERT, 4 hours/speed 0/55°C.
  • 4- Once the programme has finished, leave the yoghurt pots in the Cook Expert with the lid on, for an additional 4 hours. After which remove the yoghurt pots and place in the fridge for a few hours to set.

Copyright : © photographs Sandra Mahut © Hachette Livre (Marabout) 2016

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